AFFILIATE DISCLOSURE: This post contains affiliate links. We earn a small commission from qualifying purchases.
This week I am doing my very first juice cleanse and have been feeling fabulous and sleeping like a baby.
Last night, I got a cool 9 1/2 hours of sleep. As a mom, that much sleep is unheard of. I dove into the research on how to cleanse your body and get your body in good shape.
A lot of people rely on soup to get the good stuff they need.
That is why I immediately asked my blogger friends to send me their fave soup recipes to try out.
Here are some of the yummiest winter soups recipes! Enjoy and let me know which ones you love to make!
20 Yummy Winter Soup Recipes
Slow Cooker Paleo Chili
This awesome Slow Cooker Chili is both Paleo and Vegan and still delicious! You will fall in love like I did.You can learn all about how to eat paleo here.
Beet Root Soup
Get amazing nutrients into your diet with the help of this beetroot soup.
Get a hearty and healthy soup with minimal effort. Grab the recipe from Melanie Makes.
Italian Wedding Soup with Kale CousCous
This is a new take on Italian Wedding Soup made with Kale and CousCous. This is an amazing way to eat kale because the bitterness is completely muted by the soup.
Easy Slow Cooker Potato Soup
Grab this awesome potato recipe fromApril Golightly.
Gluten Free Creamy Broccoli Soup
Get the newest recipe from April Golightly.
VegetarianPasta fa*gioli Soup
Pasta fa*gioli Soup is my favorite Italian Soup, but I feel like no one does it right. This recipe sounds great and I am dying to test it out. Get the recipe on the blog – Happy Day Happy Deal.
Grab this awesome recipe from awesome blog AboutaMom.com.
One Pot Black Bean Soup
Sweet Potato Soup
Do you love sweet potatoes as much as I do? Why not make a yummy soup with sweet potatoes? Grab the recipe on AprilGolightly.com.
Copycat Panera Broccoli Cheddar Soup
My favorite soup at Panera is the Broccoli Cheddar. It is so creamy and delicious. The cool thing about broccoli cheddar is that is basically a cheese soup that gives me permission to eat it because there is broccoli in it. Either way, I can’t wait to make this awesome soup. Get the recipe here on CinchyShopper.com
Black Bean Soup
You can grab this amazing black bean soup from Mom Foodie.
Easy Butternut Squash Soup
Butternut squash is extremely yummy and the perfect fall veggie. You can grab the recipe on Thrifty Jinxy.
Super Easy Orzo Soup
Grab this awesome orzo chicken soup recipe made in the crockpot here from the Scrappy Geek.
Lasagna Soup
Do you love lasagna soup as much as I do? You will die over this soup! Grab the recipe from Cincy Shopper HERE.
The tomato bisque from Panera is delectable. This recipe captures this yumminess. Grab the recipe here from Mom Foodie.
Classic Tuscon Tomato Soup
This classic Tuscantomato soup is vegan and extremely healthy. You can grab the recipe on AprilGolightly.com.
This yummy winter soup recipe is so yummy and healthy at the same time. You can grab the recipe for this soup on AprilGolightly.com.
One Pot Vegetarian SpinachTortilla Soup
Bussel Sprouts Soup
I am not a huge fan of Brussel Sprouts, but this soup is awesome. You can grab the recipe here: The Kitchen is My Playground.
French Onion Soup
When I was going to school, this little French restaurant was my favorite place to study. My go to lunch was made up of croissants and French Onion Soup.
The smell immediately brings me back to those days when I confidently ate along and enjoyed every spoonful of french onion yumminess. Try out this french onion soup recipe and let me know what you think.
Soup was one of Julia Child's favorite things to eat, and reportedly, her absolute favorite was vichyssoise. Leek and potato soup, known as potage parmentier in French, is a classic base soup recipe. What sets vichyssoise apart is the addition of cream—and the fact that it is traditionally served chilled.
It may sound a bit strange and unusual for some, but vinegar is a common ingredient in some soup recipes, and there is a good reason for it. If you think about it, vinegar is really a flavor-enhancer (umami). That's why it is so often used in cooking, sauces, and salad dressings. The same is true with soups.
Chicken Noodle Soup is the most popular soup in America. More than 28% of consumers choose clam chowder as their favorite kind of soup. The global soup market size was valued at USD 16.1 billion in 2018. Vegetable soup is the second most popular soup in the U.S after chicken noodle soup.
Their first stop was a restaurant called La Couronne. Julia ordered the simple, classic French dish—fillet of sole cooked with butter, lemon, parsley and flour. The meal proved to be life-changing, sparking her culinary curiosity and a desire to learn French cooking.
Julia Child worked in advertising, media, and secret intelligence before writing her first cookbook when she was 50, launching her career as a celebrity chef in 1961.
Sole Meuniére entered culinary fame as the dish that captured her heart on that first day in Rouen as she and her husband Paul headed to Paris in 1948.
Think of vinegar as the conductor of an orchestra. It can take a cacophony of flavors and sync them into perfect harmony. It both balances and awakens them. Plus, if you accidentally add too much salt to your soup, a little vinegar will tame the saltiness.
Use fresh, good quality ingredients like vegetables and herbs. Add a little bit of vinegar or lemon juice to your soup to make it taste better. Use a high-quality broth or stock as a base for your soup. Roast or caramelize your vegetables before adding them to your soup to bring out their natural sweetness.
It accentuates the taste and adds the right kind of tanginess to it. If you don't have white vinegar, you can easily substitute it with apple cider vinegar. It is safe to use and can be added to any kind of dish.
Broth-based soup diets generally last for 7 days. However, some can last as long as 10–14 days. Over that time, proponents of a broth-based diet claim you can lose up to 10 or even 20 pounds (4.5 to 9 kg). On a broth-based soup diet, cream-based soups are restricted, as they're higher in calories and fat.
What Experts Say. "The concept of eating soup to lose weight has spanned decades, but experts say an all-soup diet lacks nutrients and is not sustainable. They do agree it can be smart to eat vegetable-packed soups for some meals, though, as these are filling, nutrient-dense, and low in calories."
Since soups are mostly liquid, they're a great way to stay hydrated and full. They give your immune system a boost. Soups can help you stave off cold and flu, and they're a great antidote for times when you are sick, too!
It is often used to treat colds and flu. Campbell's Chicken Noodle Soup is a classic and beloved soup made with tender chicken, hearty egg noodles, and a savory broth. It is a comforting and wholesome choice for any occasion.
Vegetable soup is one of the best soups to eat. Vegetable soup is made with potatoes, carrots, onions, green beans and green peas. The combined nutrition of each vegetable adds a great number of vitamins and minerals to your diet. Potatoes are a good source of potassium and carrots provide beta carotene.
Address: 747 Lubowitz Run, Sidmouth, HI 90646-5543
Phone: +99513241752844
Job: Design Supervisor
Hobby: Digital arts, Lacemaking, Air sports, Running, Scouting, Shooting, Puzzles
Introduction: My name is Delena Feil, I am a clean, splendid, calm, fancy, jolly, bright, faithful person who loves writing and wants to share my knowledge and understanding with you.
We notice you're using an ad blocker
Without advertising income, we can't keep making this site awesome for you.